Dear Friends,

Happy New Year!

Usher in 2010 with a burst of flavours at Café Rendezvous Tex-Mex. Deliciously spicy food, swirling maracas and the charms of a Mexican cantina await by our harbour-view place.

At The Mistral, Italian Chef Claudio's passion for great cooking is matched by the fragrant and sensual flavours of black truffle.

International Master Chef for Chinese Cuisine Leung Fai Hung at Hoi King Heen presents his Best of the Best Degustation Menu.

Back by popular demand, Quatsch Comedy performs live on the 20th and 22nd January.

Our Chinese New Year and Spring Dinner packages are selling fast, so make sure you don't miss the celebrations.

With February just around the corner, Chef Claudio's Valentine Culinary Kit is filled with romance!

Wishing you all a prosperous Year of the Tiger!

Peter Pollmeier General Manager