We welcome September on a high note, fresh from hosting China’s largest ever group of Olympic gold winners at InterContinental Grand Stanford. It was an honor and an enjoyable experience to be home to world champions.

As the world rejoices in the excitement, passion and glory of the Olympics, we celebrate the little details that make our hotel a comfortable and luxurious home to Olympic heroes.

In this issue, we include some snapshots of that historic visit. The sporting theme continues as we present The Perfect Game, a collection of delicious meat and game dishes at The Mistral, specially created by Chef Claudio. There’s more Italian in the house at Café Rendezvous’ Italian Gastronomic Delights Evening Buffet. And if it’s spice your taste buds are yearning for, try Chef Leung’s Spicy Temptations at Hoi King Heen.

Wishing you a wonderful September and bon appetit!

Peter Pollmeier General Manager